Castle Hotel

The Castle Hotel is closely linked to the creation of Aberaeron as a planned coastal town in the early 19th century. Before 1800, the area consisted of only a few scattered buildings near the River Aeron. Development began around 1805 under the direction of the Rev. Alban Thomas Jones Gwynne, who envisioned a compact port town with orderly streets, a market square, and a working harbor to serve the surrounding agricultural region.

An Act of Parliament in 1807 authorized the construction of Aberaeron’s harbor, with work starting the following year. The Castle Hotel was built as part of this early phase of development, positioned close to the harbor and main routes, making it a natural stopping point for traders, seafarers, and travelers.

By 1825, the building was operating as the Castle Inn. Proprietor Cordelia Owen advertised it as being beside the “new line of road” from Chester to Holyhead, confirming its role as a coaching inn. It appears on the circa 1845 Tithe Map, firmly embedded within the town’s original planned layout.

Throughout the 19th century, the Castle Inn functioned as a licensed public house and posting house. Various license holders are recorded from the 1830s onward, and the inn served locals as well as visitors during Aberaeron’s peak years as a busy harbor and emerging seaside destination.

The 20th century saw periods of reduced activity and possible closures, reflecting wider changes in maritime trade and coastal tourism. A revival came in 1994 when the Castle reopened as a hotel and pub. Since 2020, the Castle Hotel has been owned by Kurt and Megan, who have continued to operate it as a central part of town life, offering accommodation, dining, and live events while preserving its historic character.

The Castle Hotel is a Grade II listed building, recognized for its architectural value and its place within Aberaeron’s original early 19th-century town layout. The listing focuses mainly on the exterior, which forms part of the town’s carefully planned Regency streetscape, where buildings were designed to look consistent and balanced.

Architecturally, the hotel follows a simple classical style typical of Aberaeron. The three-storey frontage on Market Street is finished in scribed render, with rusticated corner detailing and a clear plinth that gives the building a solid, grounded feel. Above, a steep hipped slate roof with wide eaves and twin rendered chimney stacks adds height and presence without breaking the clean lines of the facade.

The windows are traditional sash windows, smaller on the upper floor and larger on the lower levels, all set back within detailed surrounds that include subtle keystones. The central entrance is marked by an arched doorway with a fanlight. Inside, the listing places little emphasis on specific historic features. This has allowed the interior to be updated over time, with recent design work focusing on keeping the spaces functional and comfortable while working within the proportions and structure of the original building.

Dining at the Castle Hotel feels more like eating at a local pub than a formal restaurant. The hotel does serve breakfast, including the popular Breakfast Club every Friday from 9 am to 11 am, but beyond that, meals are only available on selected days. When food is served, it focuses on familiar British pub fare that works for both travelers and locals, with dishes like burgers, pizzas, and classic pub plates. Drinks, however, are available throughout the week and are very much at the heart of the Castle’s atmosphere. The bar serves a mix of local ales, beers, ciders, wines, and spirits, making it an easy place to drop in for a casual drink even if you are not staying at the hotel.

On busier days, the space often feels lively, with sports shown on screens and occasional music or events adding to the social feel. Seating is spread across the pub interior, with additional tables outside on the pavement when the weather is good. Since food service is limited and not daily, it’s worth checking ahead to see what meals are available during your visit.

Opening hours:
Monday to Thursday: 12 pm to 11 pm
Friday & Saturday: 9 am to 12 pm
Sunday: 9 am to 8 pm

Cultural and Outdoor Experiences

Staying at the Castle Hotel is about more than just a cozy room or a drink at the bar. Step outside, and Aberaeron’s charming harbor and beaches are right there. Both South Beach and North Beach are great spots to feel the breeze off Cardigan Bay, watch locals fishing off the promenade, or just sit and listen to the waves. If you like open spaces, the Ceredigion Coast Path stretches out in both directions with trails leading to hidden coves, cliffs, and scenic views, great for a hike.

For something a bit gentler, the Aeron Valley Trail and quiet country lanes take you inland past fields, rivers, and rolling countryside, perfect for a relaxed walk or a cycle ride. For water lovers, canoeing or kayaking in calm coves feels like a little escape, while windsurfing can be found at spots a short drive away in New Quay and nearby coastal hubs. Fishing’s always a classic too, whether from the shore in Aberaeron or a guided trip out in deeper water.

Golfers have a few solid choices nearby, including Penrhos Park Golf Club, Aberystwyth Golf Club, and Cardigan Golf Club, all offering relaxed rounds with countryside or coastal views. Back in town, Aberaeron’s carnival, harbor events, and occasional music nights add to the local buzz.

The Castle Hotel is a lovely spot for celebrations and private gatherings. Being a smaller, intimate hotel, it’s ideal for private dinners, family get‑togethers, or special occasions where you want a personal feel. The Kiwi Lounge is available for hire and is well suited for hosting small parties or celebrations, and the team can help set up a relaxed meal. For larger events or corporate gatherings, the hotel is probably not the ideal choice due to its size, but reaching out in advance can help you explore any options or guidance they can offer.