Celebrated its 100th anniversary in 2024
Awarded Four AA Red Stars and Two AA Rosettes
Although it was built in 1924, Rufflets St Andrews exudes the same charm and atmosphere of Scottish baronial estates from earlier centuries. This area was once called Ruch Flets, meaning rough, flat lands, and, over the years, became colloquially known as Rufflets. It became one of Scotland's earliest country house hotels when it opened in the 1950s, and it remains a pioneer in the country's hospitality sector. Accommodations range from lavish manor suites to cozy shepherd huts, while dining is filled with culinary delights. In fact, the quality and excellence are well-recognized in the industry, as Rufflets boasts two AA Rosettes and four AA Red Stars. Guests will also find their itinerary filled with adventures, including historic landmarks and museums.
Strathkinness Low Road, Strathkinness, St. Andrews, United Kingdom, KY16 9TX
Before becoming the beautiful country hotel it is known as today, Rufflets St Andrews was the private mansion of Anne Brydon Gilroy, the widow of a jute businessman from Dundee. The house was built in 1924, atop what had originally been agricultural land known as “Ruch Flets” in old Scottish, meaning “rough, flat lands.” This is where we get the name Rufflets from. The manor was purchased by George and Margaret Cook in 1952, alongside their business partners Anna and James Meldrum. The two families diligently transformed the estate into one of Scotland’s earliest country house hotels, which was still a developing hospitality niche at the time.
Since then, Rufflets has remained as a sort of family business, handed down to Ann Murray‑Smith in 1976. She is assisted by her son, Mark Forrester, and Italian‑British hotelier Marco Truffelli, who became a business partner in 2020. Over the decades, Rufflets has garnered distinctions and awards; these include Two AA Rosettes and Four AA Red Stars.
Rufflets was designed by Dundee architect Donald Mills in 1924, a respected architect with works including the University Hall for St. Andrews University. Her client was Anne Brydon Gilroy, the widow of a jute magnate. Her initials are inscribed as “ABG 1924” in the south garden portal's keystone, now treated as a memento of her past ownership.
The design follows that of a turreted mansion house, integrating conventions found in Scottish baronial styles. This explains the symmetry and stonework of the main manor building, before any expansions were done in the decades that followed. Since its conversion into a hotel in 1952, the core architectural character of Rufflets has been preserved and enhanced. While the symmetry was altered, the style, scale, and compositional relationship to the surrounding gardens and woodland remained intact. New wings and buildings, though built using modern techniques and following contemporary layouts, complement the original house's design.
The interior spaces embrace current-day aesthetics, though old architecture is tastefully integrated into the overall themes. A notable example is the entranceway and reception desk with its two arched portals. Newer buildings, such as the shepherd huts, instead have a rustic and adventurous ambiance, creating a charming contrast with the manor's refined countenance. Also part of the hotel's modernization includes accessibility for elderly and impaired guests. Several rooms are designated as wheelchair-friendly and come equipped with features like grab rails for assistance.
Rufflets' very own restaurant offers a wonderful dining experience featuring gourmet dishes made with Scottish produce and regional ingredients, many sourced from the hotel’s own kitchen gardens. Enjoy your meals indoors, surrounded by posh decor and classic architecture, or outdoors on the terraces and in the gardens. As the menu changes with the seasons, each dish transforms as new herbs, fruits, and vegetables become available.
Partake in classic Sunday lunches featuring delicacies like Angus beef, North Sea haddock, and traditional haggis. Guests also have access to an extensive drinks selection at the 1924 Bar & Lounge, boasting over a hundred labels of malt whiskies and 40 brands of gins.
Opening hours:
Breakfast: 7:30 am - 10 am
Bar & Lounge: 12 pm - 9 pm
Dinner: 6 pm - 8:30 pm
Sunday Lunch: 12:30 pm - 3 pm
Rufflets’ Afternoon Tea service celebrates traditional British tea time with a modern, regional twist. Look forward to an assortment of tasty sandwiches, freshly baked breads and scones, and an array of sinful pastries. Tying all these flavors together are the cups of delicately brewed teas, including the hotel's signature Rufflets Centenary Blend, developed in partnership with London Tea Exchange.
Availability: 2 pm - 4:30 pm
A delicious and relaxing lunch experience is the perfect way to enjoy a peaceful afternoon of resting and socializing. The Boozy Snoozy is designed for long, sociable meals with plenty of good conversation and wine. The package consists of a seasonal three-course lunch paired with a half bottle of wine per guest. There's also a Sunday roast option, letting you indulge in exquisite roasts and rich vintages during the weekend.
Celebrate your wondrous Scottish wedding in the scenic Fife countryside, together with Rufflets St Andrews. The hotel caters to both large and small wedding formats, letting you choose between extravagant galas or intimate gatherings. To ensure the utmost effort and attention is given to your event, Rufflets has a "one wedding per day" policy.
The hotel has two main venues available for functions: the Garden Suite is a self-contained venue with a private terrace and accommodates 150 guests; the Drawing Room, in the main house, is perfect for smaller celebrations of up to 24 guests. Rufflets also features 10 acres (4 hectares) of lush estate gardens that can be set up for your special day. You may also reserve the full property for exclusive use if you desire a grand yet private celebration.
Set in the lively coastal town of St Andrews, guests at Rufflets will find a thriving destination filled with history and classic charm. Walk the town's cobbled streets and drop by the local cafes, boutiques, and pubs, then visit centuries‑old landmarks such as the remnants of St Andrews Cathedral and the clifftop ruins of St Andrews Castle. Another way to learn the town's rich traditions is by visiting its many museums. The St Andrews Aquarium features habitats of various animals from all over the world, including crocodiles and penguins. Encourage your creativity and artistic pursuits by visiting the Wardlaw Museum and V&A Dundee, both centers of art in the region. Also close by is Scotland's Secret Bunker, a military bunker now remodeled into a Cold War museum.
Nature lovers can also explore the scenic landscapes of Fife, walking along the woodland trails of Rufflets' estate, or hiking the Fife Coastal Path. Don't forget that St Andrews has its own beaches, which are well-loved for their windy and sandy geography. Then of course, there's golfing, which is woven into Scottish culture. There are several notable courses and clubs nearby, including the 600-year-old St Andrews Links, and the Kingarrock Hickory Golf Course.
If you're looking for venues for your family functions or corporate events, Rufflets St Andrews offers options and packages that are worth taking a look at. The venues are suitable for a wide range of celebrations, such as graduations, reunions, retreats, and anniversaries. These versatile party spaces can be scaled up or down to accommodate both intimate gatherings and bigger parties. You may also book the entire hotel for exclusive use, letting you hold a private house party in the manor, shepherd huts, and the 10 acres (4 hectares) of well-maintained grounds.
Rufflets also offers professional and personal development event packages. The Meetings of Minds service invites teams for informal corporate gatherings, blue sky thinking, and networking opportunities. In the past, the hotel has also partnered with RESILIRĒ for a special three-day Psychological Growth Leadership Retreat focused on sustainable high performance, evidence-based psychological skills, and internal growth.
Rufflets St Andrews has integrated sustainability deeply into its operations and ethos, with a long-standing commitment to environmental stewardship. The hotel is proud to be recognized as one of the first carbon-neutral hotels in the UK, achieving the distinction in 2007. It remains committed to the goal, utilizing technological developments such as a new state-of-the-art boiler system installed in 2021. This is complemented by ongoing efforts to transition more of its energy use to lower-impact sources. Waste is also composted while water is reused to irrigate gardens. Currently, the management is aiming to achieve organic soil certification for its kitchen garden to support regenerative practices and local food production.
Was once Scotland's largest church but was destroyed during the Scottish Reformation. (7-minute drive)
Clifftop stronghold that became heavily contested by the Scottish and English during the Wars of Scottish Independence. (8-minute drive)
Cold War Era bunker now converted into a military museum. (20-minute drive)
Edinburgh Airport (EDI) is the nearest international airport to Rufflets St Andrews, 90 minutes away.
The closest railway station is Cupar Station, 14 minutes from the hotel.